用英語說中國文化藝術 第5期:茶文化之怎樣選茶葉

How to select Tea

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怎樣選擇茶葉

The following steps are some simple ways that may help tea drinkers select tea:

下面幾個簡單的步驟可能幫助品茶者來選擇茶葉：

a. Tea leaves should always be kept dry. Customers can use their fingers to press tea leaves to see if they are dry. Slight finger press easily breaks dry tea leaves into small pieces.

a.茶葉應該保持乾燥。顧客可以用手指按壓茶葉看其是否乾燥。輕微的手指壓力很容易把乾燥的茶葉弄碎。

b. Aroma is the most important factor. Good tea always smells good.

b.氣味是最重要的因素，好茶總是聞起來清香撲鼻。

c. The color of the tea liquid and the shape of tea leaves vary with different types of tea. Generally; the tea liquid should remairr clear and free of impurity，and the shape of good tea leaves in the liquid should be whole and even.

c.茶湯的顏色和茶葉的形狀因茶的種類不同而有所區別。一般來說，茶湯應該乾淨無雜質，並且好茶的茶葉在茶湯中應該是完整的，舒展的。