學英語環遊世界 第387:雲旅行!6個關於炸魚薯條的有趣小知識

d fish arrived in the UK in the

17th century. Jewish refugees

feeling from Spain and Portugal

introduced it. Fried potatoes weren't

added until 200 years later.

炸魚是在十七世紀時引進英國。逃離西班牙

和葡萄牙的猶太難民引進它們。一直到兩百

年後，炸馬鈴薯才被加入。

and Chips were served in

newspaper until the 1980s, when it

was considered unhealthy to put

food next to newspaper ink.

炸魚薯條一直都是裝在報紙裏面被供應，

直到八零年代，將食物放在有墨水的報

紙上被認爲是不健康的。

ng the D-Day landings of

World War II, British soldiers

identified each other by crying out

"fish" and waiting for the respose

of "chips".

在第二次世界大戰諾曼底登陸時，

英國士兵經由喊出“魚”並等待“薯條”

來認出我方。

1st is National Fish and

Chips Day.

六月一日是國際炸魚薯條節。

t 300 million servings of fish

and chips are eaten every year in

the UK.

在英國每年大約吃掉總共約三億份

的炸魚薯條。

e are about 10,500 fish and

chips shops in the UK. Ninety years

ago, there were about 35,000.

英國大約有一萬零五百家炸魚薯條店，

九十年前，大約有三萬五千家。