2022年9月英語六級翻譯練習：年糕

2022年9月英語六級考試時間爲9月17日下午，大家複習的怎麼樣啦？爲了讓各位同學更好地複習，今天小編爲大家準備了2022年9月英語六級翻譯練習：年糕，希望對你有所幫助。

2022年9月英語六級翻譯練習：年糕

過年吃年糕(New Year cake)是中國人的風俗之一，年糕是過年必備的食品。年糕在我國已有2000多年的歷史了，至今仍受人們的喜愛。它是用米粉 (riceflour)蒸制而成的食品。年糕分南式、北式兩種。南式以廣東、蘇州年糕爲最好，其香味純正，口感細膩，不軟不硬。煮時不融，煎時不化。深受人們喜愛。炒年糕是年糕的特色吃法。它有很多種做法，不同的做法用到不同的原料，每一種都美味可口，營養豐富。

參考譯文

It is one of Chinese customs to eat New Year's cake during the Spring Festival. New Year cake is an essential food prepared for the Chinese New Year. It has a history of over 2,000 years in China and is still popular nowadays. It is steamed food made of rice flour. There are two kinds of New Year cake: the southern style and the northern style. Those made in Guangdong and Suzhou provinces are the best among southern style New Yearcakes，because they are pure in fragrance, delicate in taste, and neither hard nor soft. They do not melt when cooked and fried, so they are warmly welcomed by people. Fried New Year cake is a unique method of eating new Year cakes. It can be cooked in many ways，anddifferent methods require different ingredients, each of which is delicious and nutritious.

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