中國菜 Chinese Cuisine

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For most foreigners, their first impression about China is the food, they speak highly of Chinese cuisine. Many years ago, a documentary named A Bite of China was very popular. It introduced the special food from different areas of China. Everyone was watered when they were watching this documentary. It is known to all that China has 55 minorities, so different minorities have their own speciality, which make up of Chinese cuisine. Si Chuan food is famous for its spicy flavor and its hot pot is favored by all. Many foreigners come to Si Chuan and Chong Qing to have a taste of the local food, they miss the food when they go back their countries. 
對於大多數外國人來說,他們對中國的第一印象是食物,他們讚揚中國菜。許多年前,一部紀錄片叫《舌尖上的中國》很受歡迎。片子介紹了中國不同地區的特色食物。每個人在看這部紀錄片都留下了口水。衆所周知,中國有55個少數民族,所以不同的民族都有自己的特色,構成了中國菜。四川的食物以辣聞名,火鍋深受歡迎。許多外國人來到四川和重慶品嚐當地的食物,當他們回到自己的國家後就開始想念。